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Best places for Easter brunch in Atlanta

Atlanta offers some of the best brunch spots and Sunday brunch is always a big thing in the South, but Easter Sunday brunch is even bigger. Check out the top 10 brunch spots we picked for Easter Sunday...

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3 delicious vegan dishes for Easter

Vegan dishes are so flavorful and filling that you won’t miss eating meat or dairy. We’ve compiled some of the best vegan recipes for your Easter dinner that even non-vegans will be sure to love. Vegan...

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5 plant-based snacks to enjoy on Earth Day

What better way to celebrate Earth Day than with some fresh, wholesome foods. Fruits, veggies and nuts are great choices for a healthy plant-based diet. Check out these simple five recipes to enjoy on...

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CEO Tremaine Afetorgbor is making it easy to be healthy with DR Flava Spices

Dr. Tremaine Jones-Afetorgbor Pharm.D is an author and CEO of DR Flava Spices. After seeing how detrimental unhealthy food choices can be, she decided to design a healthier all-natural spice line. With...

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Serena Williams and Jay-Z among celebs investing in Impossible Foods

Serena Williams and Jay-Z are among a slew of a-list celebrities who have invested in Impossible Foods. Impossible Foods made the revelation on Monday after announcing that they had raised  $300...

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Red Rooster: The house that Marcus Samuelsson built

Chef Marcus Samuelsson is one of the best-known chefs in the world. He was guest chef at the first state dinner of the Barack Obama presidency, and his Harlem hotspot, Red Rooster, which opened in late...

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Fusion Flare Kitchen and Cocktails: Handcrafted in Detroit

Fusion Flare serves an array of cuisines with a potent splash of handcrafted cocktails for a winning combination that’s unique to the community. Whether it’s the hand-made alfredo sauce or the silky...

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3 ways for working moms to make easy everyday meals with Publix

While the kids are out for the summer, mom’s workload never ends. In between meetings, carpools and deciding what to eat, life can be chaotic. To simplify and slow things down a bit, Publix has come up...

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Cornerstone Village Bar and Grille raising spirits in Detroit

From whiskey tastings to culturally infused music and cuisine, Cornerstone Village Bar and Grille is just as unique as the vibrant blue settees that line their walls. Co-owners Terence Cherry, Rokib...

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Popeyes trolls Chik-fil-A, announces return of vaunted sandwich (video)

Chick-fil-A may not be open on Sunday, but Popeyes will be, and its vaunted, spicy chicken sandwich that famously sold out in every store across America, will be on the menu. In a Twitter post, Popeyes...

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Vegan sues Burger King for cooking Impossible Whopper on same grill as meat

Popeyes isn’t the only fast-food giant causing a swirl of controversy these days, as a vegan man in Atlanta is now suing Burger King for cross-contamination of its wildly popular Impossible Whopper....

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5 tips for eating healthier during the holidays

Shirley Caesar’s “U Name It” challenge launched a social media buzz that promoted eating whatever you want during the holidays: greens, beans, potatoes, lambs, chicken and turkey. Truthfully, many of...

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Slutty Vegan continues to make meatless lifestyle sexy, 1 year later

Pinky Cole had a desire to make the meatless lifestyle sexy. Cole, a graduate of Clark-Atlanta University, opened the first Slutty Vegan restaurant in Atlanta in 2019. The restaurant has since become a...

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Can’t Believe it’s Not Meat owner on being a vegetarian and top 3 menu items

Laricia Chandler aka Fab, owner of Can’t Believe it’s Not Meat has been a vegetarian for four years. She watched What the Health on Netflix with her family. They were shocked at what meat does to the...

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Restaurateur Ebony Austin details her quest to elevate Southern comfort food

Atlanta has long been a hotbed for entrepreneurs, but recently a barrage of new restaurants have been opening up and catering to the urban professional crowd with a renewed spin on the comfort food...

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Personal chef Nina Bryant creates healthy, delicious food for the famous

Nina Bryant is a personal chef, nutritionist, and chef instructor. She is the owner of LoveLustFood, a sustainable business where she provides athletes and affluent clients with fresh farm to table...

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